He couldn't help but lick the corner of his mouth with the tip of his tongue.
Captain Lu headed toward the kitchen, "How do you want to eat it, stew it, or—"
"Let's make grilled fish!"
Wen Xian's eyes sparkled.
When in the big city, she preferred eating grilled fish because its lean meat wouldn't make one fat and it was nutritious, which made it a favorite of hers.
Lu Xiao naturally complied with her request.
He had caught many fish, too many to eat at once. After Lu Xiao had gutted them, he hung the ones they couldn't eat right away on a hook and suspended them outside their little cabin.
The low temperature outside was perfect for freezing them.
The food hanging outside included not only fish but also sweet frozen persimmons, as well as sausages and smoked meats.
In the snowy ground, there were also cabbages frozen in place.
This was a common method of storing food in the north.
